• 180g plain flour
• 30g oats
• 2 tablespoons brown sugar
• 1 tablespoon baking powder
• 240ml milk
• 80g peanut butter
• 1 banana
• 2 large eggs
• 1 teaspoon vanilla
• 2 tablespoons vegetable oil

1. Place the dry ingredients in a bowl.
2. In another bowl, mix the milk, peanut butter, banana, eggs, vanilla, and oil.
3. Add the wet mixture to the dry mixture and stir well.
4. Heat a frying pan over medium heat and grease the bottom of the pan. Add large spoonfuls of the mixture to the pan and cook for about 3–4 minutes on each side, until golden and risen.
5. Serve with a topping of your choice.

Rysait gan Elwen Roberts

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